Artisanal marmalade made with 100% Sicilian mandarins. Fresh, citrusy, and just the right amount of sweet. Excellent with bread, desserts, and cheeses.

Mandarin jam – Sikelia 1958
Format: 200g glass jar

Made with 100% hand-picked Sicilian mandarins , this artisanal jam is slowly cooked according to a traditional recipe that preserves its aroma, flavor, and color. The natural sweetness combines with the light citrus note typical of mandarins, for a balanced and fragrant jam.

A delight for breakfast and beyond.

Ideal for:

• Breakfast on bread, rusks or croissants

• Fill homemade cakes, biscuits or pies

• Pair with fresh or aged cheeses

• Add to yogurt, pancakes, ice cream

Main features:

• 100% Sicilian mandarins

• Slow cooking, artisanal recipe

• No artificial preservatives

• 200g glass jar